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Chinese Simmering Spice 真好家 - 卤味香卤包 (8gx4pkt) 320grams


用途: 猪,鸡,卤蛋,海带,豆干...等等 (一袋可卤约一公斤的肉类)调理方法: 将猪肉热水烫煮后,重新加水,酱油,冰糖调味料与本卤味香袋一起卤煮即可。本卤包烹煮时间越久卤味越香浓,如果喜欢清淡味道,视时间长短将卤包捞起。


小茴,八角,肉豆蒄,肉桂,丁香Small fennel, star anise, nutmeg, cinnamon, clove

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